Grant Burge will be bringing the Barossa to Sydney for an innovative wine-tasting experience for two weekends only during the Vivid Festival for an exclusive pop up cellar door experience situated in The Rocks Corner at The Squire’s Landing.
Allow Chief Winemaker for Grant Burge, Craig Stansborough, to guide you through a range of premium wines from the Grant Burge portfolio and enjoy a selection of canapés and gourmet tasting boards from the kitchen at The Squire’s Landing.
Sparkling wine and canapés will be served on arrival followed by a guided red wine tasting of five wines from the Grant Burge premium portfolio.
Tickets are just $50 +booking fees for two hours of wine and canapés. Click on the link below to reserve your place at one of the 12 masterclass sessions available on the following dates
- Friday 24th May
- Saturday 25th May
- Sunday 26th May
- Friday 31st May
- Saturday 1st June
- Sunday 2nd June
Session 1
5:00pm – 7:00pm
Session 2
7:30pm – 9:30pm
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Grant Burge will be bringing the Barossa to Sydney for an innovative wine-tasting experience for two weekends only during the Vivid Festival for an exclusive pop up cellar door experience situated in The Rocks Corner at The Squire’s Landing.
Allow Chief Winemaker for Grant Burge, Craig Stansborough, to guide you through a range of premium wines from the Grant Burge portfolio and enjoy a selection of canapés and gourmet tasting boards from the kitchen at The Squire’s Landing.
Sparkling wine and canapés will be served on arrival followed by a guided red wine tasting of five wines from the Grant Burge premium portfolio.
Tickets are just $50 +booking fees for two hours of wine and canapés. Click on the link below to reserve your place at one of the 12 masterclass sessions available on the following dates
- Friday 24th May
- Saturday 25th May
- Sunday 26th May
- Friday 31st May
- Saturday 1st June
- Sunday 2nd June
Session 1
5:00pm – 7:00pm
Session 2
7:30pm – 9:30pm