For SF Chocolate Week, we will have TCHO Chocolate Ding-Dongs available for dessert from March 10-17th
TCHO Ding Dong $8
includes devil’s food cake, salted caramel, chocolate ganache, vanilla cream, black berry sauce, 100% organic using local TCHO chocolate(while available)
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TCHO Ding Dong $8
includes devil’s food cake, salted caramel, chocolate ganache, vanilla cream, black berry sauce
100% organic using local TCHO chocolate
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The Plant Cafe Organic on the Embarcadero- Pier 3
For SF Chocolate Week, we will have TCHO Chocolate Ding-Dongs available for dessert from March 10-17th
TCHO Ding Dong $8
includes devil’s food cake, salted caramel, chocolate ganache, vanilla cream, black berry sauce, 100% organic using local TCHO chocolate(while available)
