Event Categories: Feature Food Nightlife RestaurantsEvent Tags: bar ferdinand farmtotable Food seasonal Seattle seattle dinner seattle popup seattle popup restaurant Three Sacks Full
Three Sacks Full will be popping up at Bar Ferdinand in Capitol Hill on Aug. 27th.
The style is casual: order at the counter, then food and drink are brought to your table.
No reservations, come anytime.
As always, everything on the menu is sourced regionally from small organic farms.  This time of year is abundant with vegetables and fruits, so our vegetable-forward menu will be bursting with both the familiar and the unusual.  Come and discover what the PNW has to offer you
and how soul satisfying it can be.
Three Sacks Full is a pop-up project dedicated to serving wholesome food largely based on vegetables, grains and to a lesser degree fish and meat.  We want to share thoughtfully prepared and uncomplicated meals with you using produce that is grown in our region.

August 27, 2018, 5:30 pm
-
9:00 pm
Special-Delivery

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Three Sacks Full will be popping up at Bar Ferdinand in Capitol Hill on Aug. 27th.
The style is casual: order at the counter, then food and drink are brought to your table.
No reservations, come anytime.
As always, everything on the menu is sourced regionally from small organic farms.  This time of year is abundant with vegetables and fruits, so our vegetable-forward menu will be bursting with both the familiar and the unusual.  Come and discover what the PNW has to offer you
and how soul satisfying it can be.
Three Sacks Full is a pop-up project dedicated to serving wholesome food largely based on vegetables, grains and to a lesser degree fish and meat.  We want to share thoughtfully prepared and uncomplicated meals with you using produce that is grown in our region.

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